What We Grow
***These are estimates: crop types, varieties, and quantities may vary.
JUNE/JULY
Arugula
Beets
Broccoli
Red Cabbage
Green Cabbage
Chinese Cabbage
Carrots
Cauliflower
Garlic Scapes
Kale
Kohlrabi
Lettuce Mix
Radishes
Salad Turnips
Snow Peas
Spring Onions
Swiss Chard
Sample Early July Share
(taken from July 13, 2018 Notes)
Bunching Onions
Swiss Chard
Kale
Napa Cabbage
Salad Greens
Garlic Scapes
Salad Turnips
Fennel
1 Quart Baby Patty Pans
2 Heads Broccoli
1 Zucchini
1 Yellow Crookneck
1 Pint Snow Peas
1 Quart Shelling Peas
1 Bunch Beets
1 Bunch Kohlrabi
AUGUST
Basil
Beets
Carrots
Cabbage
Cherry Tomatoes
Cucumbers
Early Potatoes
Eggplant
Fennel
Green Beans
Fresh Garlic
Heirloom Tomatoes
Hot Peppers
Melons
Okra
Summer Squash
Sweet Bell Peppers
Zucchini
Sample August Share
(taken from August 17, 2018 Notes)
Kale
Eggplant
Carrots
Quart Fresh Potatoes
Beets
Tomatillos
Heirloom and Slicing Tomatoes
Pint Mixed Cherry Tomatoes
Quart Mixed Green & Purple Beans
Quart Baby Squash (Zucchini, Summer, Patty Pan)
Celery
Cabbage
Cucumbers
Herbs - PYO
Gladiolas & Sunflowers (Mix & Match) 10 Stems
Extras
Zucchini & Summer Squash
Sauce Tomatoes
SEPTEMBER/OCTOBER
Arugula
Basil
Beets
Brussel Sprouts
Cabbage
Carrots
Cherry Tomatoes
Eggplant
Fennel
Garlic
Green Beans
Green Cabbage
Heirloom Tomatoes
Hot Peppers
Kale
Leeks
Mesclun Mix
Okra
Onions
Radishes
Red Cabbage
Potatoes
Salad Mix
Salad Turnips
Sweet Potatoes
Swiss Chard
Summer Squash
Sweet Bell Peppers
Winter Squash
Zucchini
Sample September Share
(taken from September 21, 2018 Notes)
Pumpkins (*New) Pie and Carving (Medium & Large)
Sweet Potatoes
Onions
Garlic
Salad Mix
Winter Squash (including Spaghetti, Carnival, Delicata, Butternut, Acorn, Kabocha, & Red Kuri)
Arugula
Spicy Greens Mix
Kale (both Red Russian and Toscano)
Chard
Potatoes
Tomatoes (Regular, By-the-Box-for-Freezing, Green for Frying)
Leeks
Radishes
Celery
Parsley